Food & Drink
Superiority Burger Cookbook: The Vegetarian Hamburger Is Now Delicious
Hardcover
A home-cook-friendly book on American vegetarian (and accidentally vegan) cooking, featuring over 90 dynamic recipes.
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Brewing Everything: How to Make Your Own Beer, Cider, Mead, Sake, Kombucha, and Other Fermented Beverages
Paperback
Easy and authentic ways to ferment delicious beverages at home.
Cocktails Across America: A Postcard View of Cocktail Culture in the 1930s, '40s, and '50s
Hardcover
50 mid-century cocktail recipes, illustrated with vintage postcards.
The Camp & Cabin Cookbook: 100 Recipes to Prepare Wherever You Go
Hardcover
Get away from it all—but keep eating well!