Food & Drink
“Essential reading for anyone who has ever loved a Manhattan.” —Wine & Spirits
The essential guide to Havana’s vibrant, resurgent dining scene
An award-winning cookbook author and cookery teacher answers the question she’s asked the most: What do you make for dinner?
Discover insider secrets for mouth-watering photographs.
With a sweep of more than 200 years, this lavishly illustrated history convinces us that there actually is an American cuisine.